Sour sauce
By VicentaLakin
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Recipe Recommendations
- lean meat appropriate amount
- sauerkraut appropriate amount
- MSG appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- garlic sprouts appropriate amount
- edible oil appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Sour sauce
1
Garlic and ginger, thin meat (chips) mixed evenly with wine, garlic seed (cuts), sour vegetables cut well。
2
Come on, put garlic and ginger in it。
3
Put in thin meat。
4
Add garlic and chili。
5
Put the sour sauce on a one-to-two-minute roll, add the spicy, spicy。
6
The plate, the sour sauce is ready。Sour sauce Make Tips
The sour sauce must be spent two to five hours in the water to remove some of the salty taste。