Sian meatball spicy soup
By VicentaLakin
He likes meatball spicy soup, so many people say it's glued out there
Recipe Recommendations
- beef a
- carrots two
- cabbage half a
- potatoes a
- zucchini a
- winter melon a
- flour appropriate amount
- pepper appropriate amount
- pepper powder appropriate amount
- salt appropriate amount
- onion ginger small amount
- coarse chili powder appropriate amount
- potato starch appropriate amount
- spiced powder appropriate amount
- sugar small amount
- baking soda small amount
- sesame appropriate amount
Steps for Sian meatball spicy soup
1
Prepare a small piece of beef and chop it to pieces。
2
Slice a little ginger, pour a little water, make a little ginger。
3
The fragrance of the meat (with no fragrance, which can be replaced by a drop of pepper ginger powder) and pepper powder, with a proper amount of salt。
4
A spoonful of wine and a proper amount of ginger. I'm gonna throw my hands at you。
5
POTATO STARCH IS ALMOST THE SAME AS MEAT. HERE'S HOW MUCH SALT IS ADDED, AND WHEN THE MEAT AND STARCH MERGE, THE SALT IS PERFECT. THE MEATBALLS ON THIS SCALE ARE VERY Q. THEY'RE NOT SOLD AT ALL。
6
Photos of the full mixture of meat and starch。
7
Scratch it in strips, and then split it into pellets. This process does not need to be adhesive with starch, because the starch is enough to hold hands。
8
Ready meatballs。
9
When the water is released, the pot goes down, the meatballs float, and the fire boils for about three minutes. It's not too much. Just stay boiled。
10
There are two alternatives. One, with the beef soup. 2 If there's cooked beef in the fridge, cut into grains similar to the size of beef balls, boil them in the water for a while and then put Tonga in the boiled meatballs, then there's the smell of beef in the soup. Leave the fumes。
11
Get ready to join. I added carrots, bean bean bean bean, potatoes, lotus whites, melons, seagulls. The stem in the middle of the Lotus tastes bad, does it in the house, does it in detail, and can be picked out。
12
Let's start with the hard-to-cooked vegetables, potatoes, carrots, beans。
13
It's a feeling that you must have more pepper. I put these two spoons in. Cook it for 10 minutes. Increase or decrease according to individual population perceptions。
14
And then we'll add other side dishes and cook them。
15
In the process of cooking, make cake. Noodles were sent early. I eat at noon and have noodles in the morning. Oh, look at the map, it's nice! Flour, yeast, a little sugar, a little bit of hard noodles, fermenting for about two hours。
16
And a little soda in the noodles. It makes the noodles taste like yeasts. The better the noodles, the better the noodles, the better the cake. It's the same thing with buns。
17
Split it up. I'll make a cake. Relax. Open up, no oil in the taco, and put it straight in。
18
The cake's ready。
19
A little pepper powder, ginger powder and white sesame。
20
Smash even。
21
I used half theseed oil, half the salad oil, smoke, fire。
22
With a little spoon, with a spoon and a spoon and a spoon. You like spicy oil。
23
We're ready to go to the meatballs. Prepare water starch, pickle, mix it with water starch. Not until it's thicker. Otherwise, it's out of the bagel. With a little pepper powder, and finally a taste. The chicken tastes unhealthy, and I don't put any chicken in it。
24
Done
25
It's finishedSian meatball spicy soup Make Tips
ONE, THE BEEF IS KEPT IN THE FREEZER IN SMALL BLOCKS, AND WHEN USED, IT IS RELEASED IN THE WATER. IT'S READY TO BE COOKED. TWO, CHOP THE MEAT WHEN IT'S CUT. 3 THERE ARE TWO ALTERNATIVES IF THERE IS NO OXEN BONE SOUP. ONE, WITH THE BEEF SOUP. 2 IF THERE'S COOKED BEEF IN THE FRIDGE, CUT INTO GRAINS SIMILAR TO THE SIZE OF BEEF BALLS, BOIL THEM IN THE WATER FOR A WHILE AND THEN PUT TONGA IN THE BOILED MEATBALLS, THEN THERE'S THE SMELL OF BEEF IN THE SOUP. FOUR, THE RATIO OF MEAT TO STARCH IS ALMOST ONE, AND THE RATIO OF MEATBALLS IS SO HIGH