I don't know

By VicentaLakin

I don't know
Squids are delicious. Squids not only have a high nutritional value, but also have a high therapeutic value. They can regulate blood sugar, lower lipid pressure, protect their eyesight, enhance their immunity, etc. Garlic and squid match gold, and the cooking tastes good。

Recipe Recommendations

  • garlic 250g
  • squid 300g
  • oil appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • Garlic ginger appropriate amount

Steps for I don't know

  • Make I don
    1
    Squid clean。
  • Make I don
    2
    Clean up the garlic。
  • Make I don
    3
    The squid cut into pieces。
  • Make I don
    4
    It's a piece of garlic。
  • Make I don
    5
    Garlic into pot and water。
  • Make I don
    6
    Squids in the pot。
  • Make I don
    7
    Pick up the kettle, greasy in the casserole and greasy in the casserole。
  • Make I don
    8
    Squid in the pot。
  • Make I don
    9
    I'll make you a drink。
  • Make I don
    10
    Salt fried。
  • Make I don
    11
    You can evenly get out of the pan。
  • I don't know Make Tips

    1. Food can be extracted once it is boiled. 2. This dish is subject to a high fire. It is not suitable to add saffron。

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