I'll cook the fish with the perfume
By VicentaLakin
It's a meat-cooked fish. It's really good to eat inside
Recipe Recommendations
- fillets 200 grams
- pork belly 50 grams
- fish material 100 grams
- lettuce tip 1 piece
- garlic sprouts two
- celery 1 piece
- coriander 1 piece
- shallots 1 piece
- bean sprouts appropriate amount
- chili noodles appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- medium spice
- cook
- half an hour
- ordinary
Steps for I'll cook the fish with the perfume
1
The preparatory materials are illustrated。
2
The fish tablets are washed and added to the appropriate amount of steamed fish oil, pepper oil, wine, starch mix for 15-20 minutes。
3
Celery, garlic seedlings, twigs, soybean sprouts。
4
Pillard onions wash and use salt water for fungicide. Cut it in the back。
5
Five flowers cut small strips。
6
Hot pots boil to 80% heat。
7
It's all over the place。
8
Hot pots boil to 80% heat。
9
It's just that I've got a lot of work to do。
10
Put the fish in the spice。
11
I'm going to get some fresh water。
12
It'll be three more minutes after the fire starts。
13
Fill the fish in the bowl。
14
Put chili noodles and peppers on it。
15
Burn the oil again, pour it on the peppers and peppers, and hear the noise。
16
We'll put onion and make it。
17
It's delicious