Pork dumplings

Recipe Recommendations

• cowpea appropriate amount
• fungus appropriate amount
• onion appropriate amount
• pork stuffing appropriate amount
• flour appropriate amount
• Jiang appropriate amount
• soy sauce appropriate amount
• vegetable oil appropriate amount
• salt appropriate amount
• sesame oil appropriate amount

• salty and fresh
• flavoring
• an hour
• ordinary

Steps for Pork dumplings

1

The soybeans wash and boil for three minutes with open water. Cook it and get cold water. Better get rid of the extra moisture in the leak, and then cut it off。

2

When the lumber's hair is ready, you can use the water for backup. Take the water and cut the end。

3

The boilers heat up the vegetable oil and turn the fire down。

4

Quick pour into pork dumplings。

5

Put in ginger, salt, blend。

6

Put it in the bean horns, the wooden ear, the perfume。

7

Smiling into dumplings。

8

Flour with water and noodles will be smoothed 15 minutes later and split into small ones。

9

Take a little noodle and open up the growth strips, then turn it into a little bit of a dumpling。

10

Squeezed into dumplings。

11

The dumplings are boiled in a boiler, which is cooked with a spoon of salt that prevents the sticky skin of the dumplings, with two strokes of cool water。

12

The finished chart。

Pork dumplings Make Tips

Recipe Categories

• staple food
• home cooking
• dumplings recipe