Noodles with mushroom and minced pork with fried sauce

By NashLind

Noodles with mushroom and minced pork with fried sauce
The sauces used this time are sweet flour paste and bean paste. The bean paste is salty, and the sweet flour paste is slightly light. If the two are combined, the salty light is just right!
Mushrooms can really be perfectly combined with sauce and meat. When paired with noodles, they will taste delicious!

Recipe Recommendations

  • noodles appropriate amount
  • carrots appropriate amount
  • cucumber appropriate amount
  • minced meat appropriate amount
  • mushrooms appropriate amount
  • soybean paste appropriate amount
  • sweet sauce appropriate amount
  • garlic appropriate amount
  • onion appropriate amount

Steps for Noodles with mushroom and minced pork with fried sauce

  • Make  step 0
    1
    Diced mushroom, onion, garlic slices.
  • Make  step 1
    2
    Shred cucumber and carrot.
  • Make  step 2
    3
    Heat the oil in the pan, add the green onions and garlic and saute until fragrant.
  • Make  step 3
    4
    Add the minced meat and stir fry until fragrant.
  • Make  step 4
    5
    Dilute sweet flour paste and bean paste with water.
  • Make  step 5
    6
    Pour in diced mushrooms and stir fry until soft.
  • Make  step 6
    7
    Add the mixed sauce.
  • Make  step 7
    8
    Cook until the sauce thickens and turn off the heat.
  • Make  step 8
    9
    Pour the noodles into the pan.
  • Make  step 9
    10
    After boiling, cool and remove.
  • Make  step 10
    11
    Serve with diced pork in mushroom sauce, carrots, and shredded cucumber.
  • Noodles with mushroom and minced pork with fried sauce Make Tips

    If you use hand-rolled noodles, the taste is even better.