Pond melons, seafood soup
By VicentaLakin
Crab meat is itself nutritious, rich in various proteins, fats and vitamins, cooking with winter melons, watery feet, and stomach aroma。
Recipe Recommendations
- winter melon 250g
- flower crab in 1
- flower buds 200g
- ginger 3 tablets
- oil appropriate amount
- salt appropriate amount
Steps for Pond melons, seafood soup
1
The material is simple。
2
The processing of food products can be accompanied by the immersion of flowers and clams with salt water。
3
Pooh go piping。
4
the pot is about 1,000 ml and the next melon and ginger tablets are cooked for 10 minutes。
5
It's time to clean up the crabs; wash the clams。
6
When the winter melon is boiled, the crabs and the clams roll down, to the shells。
7
Just put the salt on。Pond melons, seafood soup Make Tips
Crabs are, of course, the best to cook。