Potato chestnut veal

By VicentaLakin

Potato chestnut veal
Chestnuts, spleen for stomachs, swollen, strong bones. Potato, increased immunity against cancer, protection of teeth, detoxification of beauty。

Recipe Recommendations

  • ribs 400 grams
  • Taro 200 grams
  • chestnuts 200 grams
  • oil a little
  • salt appropriate amount
  • chicken powder a little
  • wood powder 30 grams
  • pepper a little
  • food powder a little
  • shisanxiang a little

Steps for Potato chestnut veal

  • Make Potato chestnut veal step 0
    1
    The fragrance is washed after the fragrance of the fragrance, which is accompanied by a proper amount of raw, white sugar, pepper powder, salt, chicken powder, wood powder, 13 fragrances and oil-cracking。
  • Make Potato chestnut veal step 1
    2
    Potato cuttin, a piece of fertilized chestnut in a plate with a little salt mixed with chicken powder。
  • Make Potato chestnut veal step 2
    3
    Put the salted ribs on the chestnuts。
  • Make Potato chestnut veal step 3
    4
    The charge pressure is evaporated。
  • Make Potato chestnut veal step 4
    5
    Straight to the table。
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