Hot hotpot
By VicentaLakin
It's just after the national holiday, and the temperature's gone down
Recipe Recommendations
- luncheon meat appropriate amount
- bean skin appropriate amount
- dried bean curd appropriate amount
- bean sprouts appropriate amount
- duck blood appropriate amount
- Pleurotus appropriate amount
- meat appropriate amount
- lettuce appropriate amount
- raw eggs appropriate amount
- starch appropriate amount
- medium spice
- burn
- half an hour
- simple
Steps for Hot hotpot
1
Pork wine, raw eggs, starch mix。
2
Bean-dry slice spare。
3
Bleeding small, water bubbles。
4
Take off the leaves, cut the slices, and the mushrooms with their hands。
5
Lunch meat slices。
6
Red 99 pans cut four pieces。
7
Five kilograms of water were added to the pot, which, when burned, was boiled with red 99 to the bottom。
8
In turn, various food items are burned according to the taste of the population。
9
Piscal sauce can be used to add ash oil, garlic, onions, cuisine, vinegar, saline salt, so that the mix is even。