Improved eel rice
By VicentaLakin
We've all eaten, we can eat everything, we can eat anything we like, it's a small meal that's easy to eat, and it's a meal that's so nutritious
Recipe Recommendations
- Eel World Children's Roast Eel 100g
- rice 100g
- glutinous rice 100g
- eggs two
- meat floss appropriate amount
- radish strips appropriate amount
- Seaweed Sesame appropriate amount
- salad dressing appropriate amount
- cheese powder appropriate amount
- black pepper appropriate amount
- salt appropriate amount
Steps for Improved eel rice
1
Preparation materials: rice, rice, rice, eggs, meat pine, carrots, sea-sesame, salad sauce, cheese powder, black pepper, salt。
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(b) Eels roasted by children
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First, rice and rice are washed at a scale of 1:1 and then put into an electric cooking pan, with a proper amount of water, and then poured into a few drops of oil and a little salt and sugar, and covered to boil to jump
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(b) The long strips of eel roasted by children who have been defrozen to half-hard in advance are cut into approximately 3 cm wide, and are replaced by microwaves for three minutes
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(a) Two eggs in one bowl, then a proper amount of salt and black pepper, and a small amount of cheese powder to disperse the spare
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(a) Hot boilers of oil, pouring of egg fluids, dispersing with chopsticks, and setting up of spares
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(b) Disperse the cooked rice to a mildly hot level and then put it into seaweed and sesame
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(b) Prepare a film, then put gloves on it, and then level the rice
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Then they put pine, radish, fried eggs, eel, and then they squeezed some salad sauce in a popular way
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I'll wrap up the rice, squeeze it, cut it in the middle, and eat it
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I like to eat seaweed, so there's a lot of it, and the seaweed and the eels are the perfect mix. If you like the taste of it, you can eat it directly with rice, and then you can put some black and white sesame on it
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IT'S EASY TO EAT, NOT TO TEAR OFF THE PRETENSE, NOT TO STICK YOUR HAND WHEN YOU EAT IT, TO BITE A BIG RICE CROTCH, FIRST TO FEEL THE SMELL OF THE SEAWEED, THEN THE Q-BALL OF RICE, THEN THE SWEET OF THE PINE, THE RADISH, THE SOFT OF THE EGGS, THEN THE BEAUTY OF THE EEL'S MEAT, THE LEATHER WITH THE Q-BALLS, THE FULL GELATIN PROTEIN
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The rice is as good as the northern pie, and it's either a gas bar or meat, or even sweet rice is not just white rice, but also black rice, red rice, and so on