Dutch tofu sprouts
By VicentaLakin
Recipe Recommendations
- soybean sprouts 250 grams
- Yuba 50 grams
- snow peas 100 grams
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Dutch tofu sprouts
1
Food: soybean sprouts (cleaned)。
2
Roasted bamboo。
3
Dutch beans (cleaned)。4
I'll put the scavenged mackerel on the board for use。
5
The Dutch beans were extracted from the water pan。
6
It's hot and hot, and it's soybean sprouts and mackerel。
7
And then, a little soy sauce and paste to the sprouts。
8
And then the Dutch beans will go up and down。
9
Finally, some salt and chicken。
10
Fashioned, fine。