Eggs and wooden ears
By VicentaLakin
Recipe Recommendations
- garlic yellow 300 grams
- eggs of 2
- fungus appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- rice vinegar appropriate amount
- salt a little
- pepper appropriate amount
- Jiang appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Eggs and wooden ears
1
The finished product。
2
Scratch clean。
3
Eggs。
4
Wood, wash the bubbles。
5
It's hot and hot in the pot。
6
It's hot in the pot and hot in the peppers。
7
Put it in the garlic yellow, turn it up。
8
Put it in the ear, flip it。
9
A little raw。
10
To a spoon of vinegar。
11
Put it in a spoon of salt。
12
到入炒熟的Eggs。
13
It's all right。
14
Load。