Tofu box
By VicentaLakin
there's half a tofu in the fridge. what can i cook? the chicken tofu has already done it, let's have a different one today. i've discovered that if i had enough heart, more experience in cooking, i'd think of a different tofu in my head. so we started cooking, cooking with coarse congee, boiling with curds in the steam pot, cutting with tofu, cutting with vegetables, starting with the good morning
Recipe Recommendations
- tofu tofu
- color pepper appropriate amount
- white jade mushroom 50 grams
- soy sauce a spoonful
- green onion appropriate amount
- oyster sauce appropriate amount
- minced meat appropriate amount
- spiced powder appropriate amount
- tomato sauce appropriate amount
- white sugar appropriate amount
- water starch appropriate amount
- cooking wine appropriate amount
Steps for Tofu box
1
Preparation materials, purified shrooms, fragrance, purified peppers。
2
Pumps, platinum oil, vanilla powder, sugar, onions to pickle the meat, adding the platinum mushrooms, and mixing the wine with force until the meat is soared。
3
Tofu is divided into small pieces of a considerable size, with a spoon in the middle, and as shown in the chart, the process needs to be careful so that the tofu does not break。
4
Fill the tofu with mixed white mushrooms. Fill the pressure。
5
The pan is oiled, heated and put into tofu, openings are down, and the fire burns to gold。
6
Turn it over and fry it on the other side, until it's yellow, and it's on the plate。
7
And then we'll make a little juice, put a little oil in the pan, put onions and peppers, put a little raw and platinum oil, and then we'll pour some tomato sauce, and then we'll pour it into the sodium, and it won't be too thick, otherwise the sodium will be too thick, and it will affect the taste。8
Just pour it on the tofu box