Dry casserole
By VicentaLakin
Recipe Recommendations
- pork belly 200g
- organic cauliflower 300g
- green garlic 2 pieces
- slightly spicy
- fried
- ten minutes
- simple
Steps for Dry casserole
1
Prepare the material in the diagram。
2
Five flowers in the water for 10 minutes。
3
The material is ready。
4
Oil in the pot, put in the cut flesh of five flowers。
5
Five flowers made to microgold and put in soybean and garlic。
6
The smell of red oil and garlic。
7
Put it in the vegetable。
8
Add the right amount of raw and salt to the same level of fire。
9
When it's hot, put it in the garlic leaf。
10
The finished chart。
11
The finished chart。
12
The finished chart。