Flower halogen
By VicentaLakin
My father's going to Marathon, and I'll add food to it for the next few days. It's like a pot of fermented oxen with eggs and bean dry, and friends like it. We can use the halogen for our own tastes, the spicy and dry peppers, the salt and salt。
Recipe Recommendations
- beef tendon 750 grams
- dried bean curd 250 grams
- eggs the 12
- Luliao Bao 1 Pack
- soy sauce appropriate amount
- soy sauce appropriate amount
- fine salt appropriate amount
- white sugar appropriate amount
- Jiang appropriate amount
- salty and fresh
- halogen
- several hours
- simple
Steps for Flower halogen
1
Get the oxen, eggs, beans, halogens。
2
The eggs are cold and boiled and the fire is shut down for 10 minutes。
3
Slice the oxen before cooking eggs and wash it with water。
4
The halogen is also washed and used early。
5
Boiled eggs with dried oxen and dry beans and then added fresh water and ginger。
6
And then we'll start with raw smoke, old smoke, wine, white sugar, and then we'll turn it up and boil it up, and then we'll turn it up for two hours。
7
If it's halogenated and colored, it's halogenated and reheated。
8
Slice the plate, a bowl of rice in the morning and a bottle of wine for Dad at night。Flower halogen Make Tips
The halogen soup is a very good spice, so filtering reheated can freeze or freeze。