Cream tofuballs

By VicentaLakin

Cream tofuballs
CRACKED TOFU PILLS (12+)1 ARE THE MOST COMMON SOYBEAN PRODUCTS WITH VERY HIGH NUTRIENTS, INCLUDING IRON, MAGNESIUM, POTASSIUM, FUMIGATION, COPPER, CALCIUM, ZINC, PHOSPHORUS, FOLIC ACID, VITAMIN B1, YOLOGEN AND VITAMIN B6. ITS HIGH LEVELS OF AMINO ACID AND PROTEIN MAKE IT A GOOD COMPLEMENTARY FOOD FOR GRAINS. IT HAS THE EFFECT OF REGENERATING THE BRAIN, IRRITATING IT AND DECOMPOSING IT。

Recipe Recommendations

  • tofu 1 block
  • starch appropriate amount
  • black pepper 2g

Steps for Cream tofuballs

  • Make Cream tofuballs step 0
    1
    Prepare food: 1 tofu, 1 spoon of starch, 2 grams of black pepper。
  • Make Cream tofuballs step 1
    2
    Tofu is washed clean and crushed into a bowl, and is even with starch salt and black pepper。
  • Make Cream tofuballs step 2
    3
    Squeeze the ball to use。
  • Make Cream tofuballs step 3
    4
    It's a small bubble instead of a little fire。
  • Make Cream tofuballs step 4
    5
    Just put the tofu pills on the gold。
  • Make Cream tofuballs step 5
    6
    All right。
  • Make Cream tofuballs step 6
    7
    It's perfect with the kids' favorite ketchup。
  • Make Cream tofuballs step 7
    8
    The finished chart。
  • Make Cream tofuballs step 8
    9
    The finished chart。