Beef shrimp congee
By VicentaLakin
A simple bowl of porridge, which is very simple to operate, can bring a lot of nutrients to the body, especially for people with cold stomachs。
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Steps for Beef shrimp congee
1
The finished product. A bowl in the morning. It's delicious。
2
It's a perfect combination of finished shrimp and beef。
3
The rice was washed clean, poured into the boiler, boiled in the fire and then turned into a small fire for 45 minutes。
4
Beef cuttin, added a few onions, evened with corn starch。
5
Pour beef into a boiler, even with rice congee. This process takes one minute, because beef is cooked for too long, it is easy to age and it affects taste。
6
Add a little bit of shrimp to the bottom, softly and evenly. Finally, a small amount of salt and raw smokes were sent in, and perfumes were released。
7
The finished product. Two bowls this morning。
8
It's finished, the sun's out, a few more shots。
9
The finished product。