Beef carrot congee
By VicentaLakin
Recipe Recommendations
Steps for Beef carrot congee
1
The finished product. There's still a little beef left today, and this morning I bought a radish, and I thought it would be good to put the two foods together。
2
The rice is washed, put in an electric cooker, poured into pure water, drained and cooked for an hour。
3
The radish washes off the skin and cuts the slices。
4
Beef cuttin with ginger and corn starch. Onions cut the small part。
5
It pours well-cooked porridge into the boiler, it boils in the radish for 10 minutes, and then into the beef for one minute, adding a little salt and raw smoke。
6
The finished product. Eat it for dinner。Beef carrot congee Make Tips
When cooking radish and beef, it is necessary to mix constantly, from the bottom up, or the bottom is easily burned。