Black-muck cabbage and tofu

Hot home-cooked foods like a pot of stew, a table with a pot, and a lot of food, such as cabbage, black wood, bouquets and tofu, are very simple and beautiful. Food products: 300 grams of tofu, appropriate cabbage, appropriate black wood ear, appropriate bouquet, appropriate ginger onions, appropriate raw onions, adequate salt, appropriate edible oil。

Recipe Recommendations

tofu 300 grams
Chinese cabbage appropriate amount
black fungus appropriate amount
pork belly appropriate amount
Jiang appropriate amount
soy sauce appropriate amount
refined salt appropriate amount
edible oil appropriate amount
onion appropriate amount

salty and fresh
stewed
ten minutes
ordinary

Steps for Black-muck cabbage and tofu

Black-muck ears are made early and washed with salt. Scratch the line after the line。

Scratch a slice after five flowers. It's old tofu. It's old tofu. It tastes better。

And in the pot shall be oiled with ginger onions, tofu, and tofu. It's too much tofu。

Tofu and broccoli are made of fine yellow, with proper water or bone soup, and black wood and cabbage when burned。

Once again, it goes to the casserole, continues to cook for 8 to 10 minutes, with salt and some onions or garlic。