Pumpkin
By VicentaLakin
1. DECREASING OF URINE: WINTER MELONS HAVE HIGHER VITAMIN C AND HIGH LEVELS OF POTASSIUM SALT, LOW LEVELS OF SODIUM SALT, HIGH BLOOD PRESSURE, KIDNEY DISEASE, SWELLING, ETC., CAN BE USED TO REMOVE THE SWELLING WITHOUT CAUSING DAMAGE. 2. DECREASING: THE PROPAN ACID CONTAINED IN WINTER MELONS, WHICH EFFECTIVELY INHIBIT THE CONVERSION OF SUGAR INTO FAT, TOGETHER WITH THE FACT THAT THE MELONS THEMSELVES ARE NOT FAT AND DO NOT CONTAIN HIGH HEAT, ARE IMPORTANT FOR PREVENTING HUMAN OBESITY AND CAN ALSO CONTRIBUTE TO PHYSICAL FITNESS. 3. THERMAL HEAT: COLD WINTER, HOT AND HOT, AND COLD SUMMERS, ESPECIALLY SUITABLE FOR SUMMER FEEDING. YESTERDAY'S LUNCH, IT SNOWED IN SHANGHAI, 3 DEGREES COLD, WITHOUT GOING OUT, MADE GOOD FOOD AT HOME, SHARED IT, AND SOME PEOPLE LIKED IT A LITTLE BIT。
Recipe Recommendations
- winter melon 500 grams
- pork belly 80 grams
- mustard 50 grams
- green pepper appropriate amount
- minced garlic appropriate amount
- red pepper appropriate amount
- shallots appropriate amount
- salt a little
- corn starch 10 grams
- edible oil appropriate amount
- cooking wine a little
- soy sauce a little
- soy sauce a little
- white sugar a little
- slightly spicy
- cook
- half an hour
- ordinary
Steps for Pumpkin
1
Done, yesterday's lunch。
2
The materials needed for early preparation are cut into irregular shapes to provide spare bouquets, and the squeals are cut to the end。
3
The boiler is burned to the age of six and put in the garlic paste, the onion of the fragrance, into the red pepper sauce。
4
It's pouring to the white。
5
I'm going to have to put the squeezing in and make it even。
6
Falling into the melon, evening the fire。
7
Add water, lids and a 15-minute stew。
8
Add salt, raw, old, swirling wine, smelling, sooting water, spilling it on, and plattering onions。
9
The finished product。