Mushroom soup
By VicentaLakin
The three nutritious mushrooms are combined, so don't get any taste. All kinds of nutritional values are reflected in the better taste of rice. Let's do this together. There'll be unexpected surprises。
Recipe Recommendations
- Pleurotus eryngii a
- Steak fungus appropriate amount
- onion half a
- carrots half an
- mushroom appropriate amount
- corn appropriate amount
- green onion appropriate amount
- pea appropriate amount
- sacred fruit appropriate amount
- corn oil appropriate amount
- salt a little
- soy sauce a little
- pepper a little
Steps for Mushroom soup
1
It's finished, a bowl for breakfast. It feels so good。
2
The finished product is of high nutritional value。
3
Clean up all the vegetarian foods you need in advance and cut the spare。
4
It's hot, it pours into corn oil and it's fried with vegetables. Add a little salt, raw smoke, pepper powder。
5
Join the soup, burn the fire and boil it for 25 minutes。
6
Two minutes of juice in a juicer and soup。
7
We're going to eat in the bowl。
8
The finished product. There's still a big bowl to drink。
9
The finished product. Tastes good。
10
A close-up. Peas, tomatoes。
11
The finished product。
12
The finished product。作为晚餐早餐都是合适的浓汤。
13
With peas, corn, and a beautiful sauna。