Curry chicken pasta
By VicentaLakin
Recipe Recommendations
- pasta 1 person
- Chicken leg diced pork 100g
- carrots
- fungus appropriate amount
- snow peas appropriate amount
- garlic one
- curry powder appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cornflour appropriate amount
- cooking wine 3 scoops
- black pepper appropriate amount
- shallots appropriate amount
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Curry chicken pasta
1
Spaghetti boiled nine mature spares。
2
With salt, raw smoke, powder, black pepper, margarine made of wine, and carrots, Dutch beans, wood, garlic, and curry。
3
Add pasta, little salt, raw, black pepper, curry powder again。
4
Grow up and onions will do。