Pepper willows
By VicentaLakin
Recipe Recommendations
- beef tenderloin appropriate amount
- Hangzhou pepper appropriate amount
- color pepper appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- starch appropriate amount
- pepper appropriate amount
- black pepper appropriate amount
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Pepper willows
1
Cow Ridge。
2
Cows' ridges are purified into strips。
3
Add a little salt, pepper powder, pelican oil, wine。
4
Add a little starch。
5
Smash it in one direction, pick it up for a while。
6
Pepper wash。
7
Paprika slashed into small pieces, red pepper cut into small pieces。
8
Hot pots of hot oil are pouring into the hot peppers, and it's coming out。
9
Hot pots of cool oil are put in the willows。
10
When the willows turn white, they add raw smoke。
11
Add onions。12
Join the Paprika roll。
13
I'd like to add some beryllium。
14
Throw some black pepper in the pot。
15
The finished chart。
16
The finished chart。Pepper willows Make Tips
I'll make it a healthy, low-temperature dish. The willows are not oily, they'll be salted, then they'll be fried, and they'll still be delicious, and they'll work fast, otherwise the willows will be old。