Cleaning up the salty crumbs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- pot
- several hours
- simple
Steps for Cleaning up the salty crumbs

1
Preparation material。
2
Bone wash cleans small pieces, and the downscaling is leftover。
3
Cleaning up immersion, cutting up the mountain, putting rice in the inside with a proper amount of water. In three hours, the ribs will be placed in a stopover after an hour and a half。
4
The finished product。