A pheasant
By VicentaLakin
Recipe Recommendations
- sanhuang chicken half a
- mushrooms the 15
- salt appropriate amount
- soy sauce appropriate amount
- Jiang 3 tablets
- shallots appropriate amount
- cooking wine 1 bowl
- sesame oil appropriate amount
- garlic one
- salty and fresh
- fried
- three-quarters of an hour
- simple
Steps for A pheasant
1
Three yellow chickens and a hot oil pan with tan。
2
Add ginger, garlic, wine, mushrooms, raw smoke, salt smelt and a little water cover to cover the fire。
3
Water dry, onions, perfume