A tummy-breeding mushroom gel soup
By VicentaLakin
Monkey-head mushrooms have been bought for some time, and they are said to be good for the stomach and to have a nice soup, a nice stomach and a nice face at home today。
Recipe Recommendations
- Hericium erinaceus of 2
- flower glue 100g
- Sea cucumber
- lean meat 600g
- chicken feet
- the Cordyceps militaris 15g
- Fresh Huaishan 350g
- red dates of 10
- wolfberry fruit 50g
- tangerine peel 3 tablets
- Jiang 1 small piece
- salty and fresh
- pot
- several hours
- simple
Steps for A tummy-breeding mushroom gel soup
1
Skinny meat and chicken feet flying water and washing away the foam。
2
Good sea cucumbers and gels to go。
3
Get the cucumbers and the gels ready。
4
Monkey mushrooms bubble hair, cut off the genty, wash it a few times to clean up the water, tear small pieces。
5
Worm and herbs softly washed。
6
Red dates wash off the core。
7
The skin is soft with hot water, scraping out the membrane inside。
8
Put the above material into the soup pan, pour the appropriate amount of water, burn the fire for 10 minutes, and turn the fire into a little two hours。
9
And go to the Mount of Light, and cut off the small pieces of the skin, and wash them clean。
10
And put the stings and the fresh mountains into the soup, and continue making them for half an hour。
11
I'll put a spoon in it and put salt on it. My house is not salty. I'm not sure
12
It's sweet, it's sweet, it's sweet, it's sweet, it's good for men, women and children。