Carrot, porridge
By VicentaLakin
It's okay。
Recipe Recommendations
- rice 100 grams
- minced meat 80 grams
- Chinese cabbage 225 grams
- carrots 60 grams
- cooking wine appropriate amount
- salt appropriate amount
- MSG appropriate amount
- hot water 760 grams
Steps for Carrot, porridge

1
Food products: rice (painted), meat, cabbage (cleaned to shreds), carrots (cleaned to shreds)。
2
Add a proper amount of wine to the meat。
3
Blend。
4
Add hot water to the electric cooker。
5
下入淘洗好的大米、肉末和切碎的胡萝卜Blend。
6
Cover it and plug in the power to work on a one-hour cooking function。
7
Then, 20 minutes before the porridge was boiled, it was pulverized into shredded cabbage。
8
Keep it covered and boiled。
9
Then, when the job's done, it's warm。
10
Finally, a proper amount of salt。
11
A proper amount of flavor。
12
Twisting is easy。