cucumber meat
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for cucumber meat
1
Cooking。
2
The cucumber goes to the skin and cuts a little bit of salt and picks it up for half an hour and then drys the water. The spinal slice。
3
The ridges are salted, yellow wine, starch and egg-cleaning。
4
(b) Pills: mix sauce, sugar, yellow wine, pepper powder, rice vinegar, perfume, starch and a little water。
5
Hot boilers, oils, dry peppers made of brown red, put in meat tablets and fried with a big fire. And the onions, the ginger, the garlic。
6
Put cucumbers and wooden ears in the pot for 20 seconds, so that the bowls can be ploughed into the pot, so that the juices can be modulated quickly。
7
Load。