Roasted beef
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- color pepper appropriate amount
- sacred fruit appropriate amount
- onion appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- yellow wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- MSG appropriate amount
- salty and sweet
- roast
- several hours
- ordinary
Steps for Roasted beef
1
BEEF CUT INTO 1.5CM OR SO
2
Salt, wine, ginger-snake for half an hour
3
Pumping, platinum oil, osteoporosis, a little salt pickle for 2-4 hours
4
the material cuts 1 cm or so, small square
5
Wearing string, oven preheat 200 degrees, baked for about 12 minutes。