Mixed fungus with three shredded silk
The four colors are intertwined, fresh and elegant, crisp, tender and soft, fresh and refreshing.
Recipe Recommendations
- fungus appropriate amount
- onion appropriate amount
- cherry radish appropriate amount
- cucumber appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- horseradish appropriate amount
- sour and salty
- mix
- ten minutes
- simple
Steps for Mixed fungus with three shredded silk
1
Shred onion, cherry radish, and cucumber and place in a bowl.
2
Put soy sauce, vinegar, sesame oil, chicken essence, and horseradish in a bowl (according to your taste) and mix well.
3
Put the fungus into a pan, blanch it, and pour it into a bowl.
4
Put fungus, onion, cherry radish, and shredded cucumber into a bowl.
5
Pour the seasoning into a bowl filled with shredded fungus, onions, cherry radish, and cucumber.
6
Mix well.