♪ Scrambled meat in the snow
By VicentaLakin
Recipe Recommendations
- potherb mustard appropriate amount
- pork belly appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for ♪ Scrambled meat in the snow
1
Five flowers sliced aside。
2
And that which is made of salted snow shall be ablaze for a while before it is salty, then it shall be cut to pieces。
3
Chon Chem。
4
Hot pots of cool oil are put in the ginger-crunches。
5
I'll put it in five flowers。
6
Put in a little bit of a tune。
7
I don't know。
8
Get a little fresh water, no salt。
9
Join a few chickens, make a pot, it's very dinner