Homemade meat

Recipe Recommendations

• pork belly 2500g
• front leg meat 2500g
• pepper appropriate amount
• chili appropriate amount
• soy sauce 100g
• soy sauce 200g
• salt
• sugar 50g

• spiced
• other
• several days
• simple

Steps for Homemade meat

1

Scratch the meat with a knife。

2

Prepare the feed。

3

The boiler is boiled with a small amount of water and support, cooled and put into meat pickles。

4

Pickled for three days or so, several times a day。

5

Just dry it。

Recipe Categories

• home cooking