A thousand meatloaf
By VicentaLakin
Recipe Recommendations
- thousands of appropriate amount
- minced meat appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cornflour appropriate amount
- oyster sauce appropriate amount
Steps for A thousand meatloaf

1
The meat is cut and the ginger is even。
2
Then you add the old, oil-consuming, powdered, salted。
3
Thousands ready. Put it on the plate。
4
Then put the meat on a thousand pieces. Then roll it up。
5
Then put the rolled meatloaf on the buns. And roll it up。
6
Then put 15 minutes in the pot. I'm afraid it's gone for the better. First time。
7
Steam well. We'll cut it later。
8
One on the plate。
9
Put oil in the pot. Add water and old smoke. Fuel consumption. Turn it up. Then roll it on the meat。
10
The finished product。