Weenie chestnut rice
By VicentaLakin
Falls and winters are good times for sausages and chestnuts, and a meal is delicious and nutritious。
Recipe Recommendations
Steps for Weenie chestnut rice
1
Prepare the material。
2
The mushrooms are washed clean and water-free。
3
Weenie slices, carrot slices。
4
Chestnuts boil in the pot for a few minutes。
5
Cooked chestnuts to skin; smelted mushrooms cut small pieces。
6
Hot spots in the pot, with a translucency of sausages, fragrances with mushrooms, gins and ointments。
7
Rice washes into the kitchen, adding mushrooms and chestnuts, carrots and chestnuts。
8
Add appropriate water, start cooking mode。
9
Make it nice and smooth. Just add some onions。