Sour-beans fried eggs
By VicentaLakin
Recipe Recommendations
- eggs of 4
- sour beans 200g
- Jiang 1 block
- garlic cloves the 2
- Hangzhou pepper of 4
- red pepper one
- pepper few grains
- salt 1 teaspoon
- soy sauce 1 scoop
- edible oil appropriate amount
- hot and sour
- fried
- ten minutes
- simple
Steps for Sour-beans fried eggs
1
The finished chart。
2
Materials。
3
Eggs go to the shell and spread in the bowl, sour bean horns cut Tin。
4
Chili cut Tiny, garlic cut off。
5
The boiler heats up to a proper amount of edible oil, and the eggs drop into a dispersed fluid, and then they turn to the other side。
6
It will be made in two-sided shapes and yellow colours, and will then be made out of a small piece of pot shovel。
7
Save the oil in the pot and put it in the paste。
8
Put it in the sour bean horn for a minute。
9
It's more delicious when you put an egg flower and a lid on it。
10
Put the peppers in the peppers。
11
A small amount of salt is transferred and a single spoon is even。
12
Spicy appetizer。