Soup lemon hand tore chicken
By VicentaLakin
It's a quick-hand blend. We'll have chickens for the New Year's feast. Make a chicken like that with chicken meat. Nice and delicious。
Recipe Recommendations
- chicken breast a
- lemon half a
- coriander second root
- shallots a
- red pepper a little
- salt a little
- cooking wine half a spoonful
- soy sauce half a spoonful
- sesame oil a spoonful
- fish sauce half a spoonful
- red oil
- white sesame a little
- sour and salty
- mix
- ten minutes
- simple
Steps for Soup lemon hand tore chicken
1
The chicken is cold and boiled with wine。
2
It's cold enough to be completely cooled. It's not easy to tear until it's completely cooled。
3
The cooled meat is torn into larger strips along the line. Prepare half a lemon. Put lemonade on it。
4
Pumping, sesame oil, fish troughs. Taste juice。
5
Pills, peppers. Lemon chips for decoration. Snort up the well。
6
A little white sesame, onions, and then red oil. The fast food is ready。
7
It's delicious. It's special。Soup lemon hand tore chicken Make Tips
This dish is the main expression of lemon. That's why there's not much else