Tofu
By VicentaLakin
Steps for Tofu
1
First, cut the tofu into the right size。
2
Cutted tofu, boiled with boiling water, controlled with clean moisture, loaded in containers, provided for。
3
Onion cut flowers, ginger cut rice, garlic cut to pieces。
4
Loaded in a container with good onions。
5
Scratch the meat, which should be put on beef and replaced with pork because there is no beef in the house, and in a container, which is provided for。
6
The bottom oil is added to the pan, and the meat is added to the platinum until the colour is white。
7
(e) Cooking sauce, wine, and chili bean bean bean sauce (preferably with soybean bean bean bean bean sauce; no soy bean bean bean bean bean sauce, but with hot sauce)。
8
And then we'll add the garlic and then we'll go back to it; it'll blow up。
9
Then you add a proper amount of water (suppleum); then you add a proper amount of sugar, salt, stench, etc., to improve your taste。
10
And then you put the tofu in it, and you make it a little bit, and you make it taste good。
11
When the soup boils, the water is made of starch, and it is poured into soy oil and pepper oil, and it is prepared to mix。
12
And put a small amount of onion flowers and pepper powder into the plate。
13
Spicy salt; soft taste。
14
The winter's coming down with a bowl of rice, with the spicy and salty soybeans, eating in the stomach, the body will be warm, the heart will open, it'll be greatTofu Make Tips
There's no soy sauce, chili oil or soy sauce in the house; so, it's a little sad that the color of the food doesn't feel red