Goldmelon
By VicentaLakin
The goldmelon is not only delicious, but also nutritious and contains many vitamins, as well as phosphorus, iron, calcium, etc., which are easily absorbed into the human body. It also has the effect of remediating, inflammating pain, detoxifying and treating older persons with high blood pressure, coronary heart disease, obesity, etc. A variety of vitamins are also available to fill the abdominal abdomen, to remediate and to regulate human digestion and absorption. Goldmelon is sweet enough to evaporate its appearance, to improve your appetite and to make a great difference to your table。
Recipe Recommendations
- jingua a
- glutinous rice half a catty
- jujube appropriate amount
- white sugar appropriate amount
- sweet fragrance
- steamed
- an hour
- simple
Steps for Goldmelon
1
Reserves of melons and rice。
2
It's okay to evaporate the rice early or leave the rice。
3
Hot water for dates。
4
Part of the goldmelon is cut off and the seeds are dug out。
5
Put the date on the top of the grain。
6
A spoon of sugar can be added to the sweetness of rice。
7
Cover the goldmelon with some steam。
8
Twenty minutes or so。Goldmelon Make Tips
The rice must be evaporated early, and if a piece of the guacamole breaks the date, it can be replaced by a raisin or a dried fruit of its own liking