I'll water the saloon
By VicentaLakin
The "halogenated noodles" are made in two stages, one by cooking them with fresh water and then cooling them with cold water or pure water, and the other by making halogens, i.e. watering the head or calling it a shudder. Once these two steps have been completed, the noodles can be put into the bowl and the halogen can be poured on。
Recipe Recommendations
- noodles 400 grams
- pork belly 100 grams
- eggplant of 2
- oil 15 grams
- salt 8 grams
- soy sauce 12 grams
- onion appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for I'll water the saloon
1
Main supplements: lasagna, flower meat, eggplant。
2
The boiler boils the water and sets it on the wall。
3
Then the water shall pass over the cold, or the water shall be pure。
4
And then we'll clean up the eggplant and cut the meat。
5
Cut the onion。
6
Hot oil, fried onions。
7
Put it in a bouquet of bouquets to decorate it, with a proper amount of raw smoke。
8
Then put the eggplant in。
9
Turn the fire even。
10
The proper amount of water will burn open, and it will burn for about five minutes, until the eggplant is soft。
11
When salted, the fire is shut down, it becomes a "head halogen"。
12
Put noodles in the bowl。
13
Fill it with the halogen that's burned, so that you can mix it。I'll water the saloon Make Tips
1. Halo-based foods can be made of their own preferences, including eggs, tomatoes, cucumbers, peas, black wood, etc. 2. Noodles may be selected with a lasagna, a knife cut, a hand pasta, etc。