Miyagi tofu
By VicentaLakin
Make a simple tofu, not a spicy one at home。
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Miyagi tofu

1
Prepare half a tofu。
2
Cut into one piece。
3
Cut into small pieces。
4
Tofu's in the bowl, peanuts, mussels。
5
Blow up the peanuts with oil。
6
And blow up the little tofu in the pot。
7
Blonde yellow on it。
8
Put onions in the pot。
9
Put it in the ear and so on the sauce。
10
Put tofu in the pot。
11
And pour peanuts。
12
It's okay to pour the starch into the fire。