Miyagi tofu

By VicentaLakin

Miyagi tofu
Make a simple tofu, not a spicy one at home。

Recipe Recommendations

  • tofu appropriate amount
  • fungus appropriate amount
  • peanuts appropriate amount
  • salt appropriate amount
  • water starch appropriate amount
  • sugar appropriate amount
  • mature vinegar appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • shisanxiang appropriate amount

Steps for Miyagi tofu

  • Make Miyagi tofu step 0
    1
    Prepare half a tofu。
  • Make Miyagi tofu step 1
    2
    Cut into one piece。
  • Make Miyagi tofu step 2
    3
    Cut into small pieces。
  • Make Miyagi tofu step 3
    4
    Tofu's in the bowl, peanuts, mussels。
  • Make Miyagi tofu step 4
    5
    Blow up the peanuts with oil。
  • Make Miyagi tofu step 5
    6
    And blow up the little tofu in the pot。
  • Make Miyagi tofu step 6
    7
    Blonde yellow on it。
  • Make Miyagi tofu step 7
    8
    Put onions in the pot。
  • Make Miyagi tofu step 8
    9
    Put it in the ear and so on the sauce。
  • Make Miyagi tofu step 9
    10
    Put tofu in the pot。
  • Make Miyagi tofu step 10
    11
    And pour peanuts。
  • Make Miyagi tofu step 11
    12
    It's okay to pour the starch into the fire。