Beef roasted potato carrots
By VicentaLakin
Recipe Recommendations
- potatoes a
- sacred fruit appropriate amount
- beef 200 grams
- carrots a
- ginger few slices
- corn starch 5 grams
- salt
- corn oil 5 grams
- chili sauce 2 grams
- soy sauce 1 gram
- pepper 2 grams
- white sugar 2 grams
- soy sauce appropriate amount
- cooking wine appropriate amount
- salty and fresh
- braised
- half an hour
- ordinary
Steps for Beef roasted potato carrots
1
Beef slices are added to the boiler with a small amount of wine and boiled on fire。
2
The beef is washed clean, made of ginger, corn starch, wine, raw, pepper powder, salted for 20 minutes。
3
The kettle is burned to the age of six and pours into corn oil and makes carrot potatoes。
4
I'm not sure if I'm going to do this。
5
Add a small spoon of pepper powder, and the salt is even。
6
Join the beef, the sugar and the fried。
7
Add an old drop of smoke and make it smell。
8
Join the water. The fire is burning for 30 minutes
9
Finally, we'll have a minute of fire and a cup of juice. The drive is fine。
10
The finished chart。
11
Colorful nutrition is of high value。
12
The finished chart。