Creamed fragrance
By VicentaLakin
I cooked it with celery today, green celery, brown dry, not yet at the entrance, and a lot of appetite just looking at it. Taste the celery, it's soft, it's chewy, it's smelly. I'm so tired of eating too much fish in New Year's
Recipe Recommendations
- water celery 500 grams
- fragrant dried 100 grams
- blending oil appropriate amount
- salt a little
- chicken powder a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Creamed fragrance
1
Fresh celery from the kitchen。
2
Remove the mustache, remove the yellow leaves above and wash the water into small pieces。
3
Dry water washes and slices。
4
Let's start with the celery。
5
And then you add the fragrance strips to the flat。
6
Put some salt on it, and then it's even again。
7
Put some chicken powder on it before you go out。
8
You can get the pans out。Creamed fragrance Make Tips
It's easy to distinguish between celery and ordinary celery, which is green and green, and celery, which has a long white and tender section near the root, which is yellow and green up top。