Seaweed silk and cabbage
By VicentaLakin
It's a low-cost, home-grown dish, simple。
Recipe Recommendations
- cabbage 500 grams
- kelp silk 200 grams
- oil 15 grams
- salt 5 grams
- oyster sauce 10 grams
- shrimp skin appropriate amount
- onion appropriate amount
Steps for Seaweed silk and cabbage

1
Clean up the cabbage。
2
Belt silk is washed clean and cut in the middle。
3
Hot oil, fried onion flowers, put in shrimp leather。
4
Put the cabbage in flat。
5
Add appropriate amounts of pelican oil。
6
Put it in the sea ribbon。
7
Roulder is even, with proper water burning for five minutes。
8
Taste
9
One more minute to turn off the fire。
10
When you're in a bowl, you can taste it。Seaweed silk and cabbage Make Tips
One, the cabbage can be thicker. 2. No platinum can be used。