Roast chicken in the oven

Recipe Recommendations

• hen 1500 grams
• Haitian soybean paste appropriate amount
• Jiang appropriate amount
• onion appropriate amount
• cooking wine appropriate amount
• chili powder appropriate amount
• mushrooms few grains
• chestnut few grains
• pepper appropriate amount

• salty and fresh
• roast
• several days
• ordinary

Steps for Roast chicken in the oven

1

Fresh whole chicken. Clean it up

2

Get two dry loafs ready

3

Good mushrooms. Chestnuts. Two spoons of soy sauce. Okay

4

Ginger slices, onions

5

The whole body of the chicken is covered with soy sauce, wine, pepper powder, pepper powder, salt polish, and a night's pickle in the fridge

6

Chon, Onions, Chestnuts, mushrooms wrapped in chicken

7

I'll clean up, I'll make a chicken

8

The whole chicken is wrapped in two full-of-the-mill leaves, so it can lock up the smell of the leaf and the chicken

9

We'll wrap it in tin paper

10

The oven is preheat, 200 degrees, 120 minutes

11

It's done

12

Cut, easy to eat

13

The chicken's soft, the scent's full

Roast chicken in the oven Make Tips

Recipe Categories

• hot dishes
• home cooking