Beef meatballs and cabbage soup
By JessHamill
Ingredients: soy sauce,salt,tomato,cabbage,pepper,onion,water,oil
Recipe Recommendations
- sour and salty
- cook
- ten minutes
- ordinary
Steps for Beef meatballs and cabbage soup

1
Cut cabbage heart and green onions for later use.
2
Cut tomatoes into slices and set aside.
3
Prepare some sea rice.
4
Heat the oil in the pan and saute the sea rice and spring onions until fragrant.
5
Put the tomatoes in and fry to make the soup.
6
Add meatballs, pour some boiling water and simmer for a while.
7
Pour some soy sauce.
8
Add cabbage and cook.
9
Add some pepper to taste.
10
Finally, add salt and stir-fry well.