Mushu

By VicentaLakin

Mushu

Recipe Recommendations

  • eggs of 2
  • pig lean meat half a catty
  • fungus appropriate amount
  • day lily appropriate amount
  • onion appropriate amount
  • soy sauce appropriate amount
  • soy sauce 1 scoop
  • white sugar 1 scoop
  • cooking wine appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for Mushu

  • Make Mushu step 0
    1
    Skinny unfrozen。
  • Make Mushu step 1
    2
    Skinny slices。
  • Make Mushu step 2
    3
    Skinned meat is salt, wine, starch salt for 10 minutes。
  • Make Mushu step 3
    4
    Get the ginger peppers ready。
  • Make Mushu step 4
    5
    It's oiled in the pot, and it's made of garlic pepper oil。
  • Make Mushu step 5
    6
    There's fried meat in the pot。
  • Make Mushu step 6
    7
    Eggs scattered。
  • Make Mushu step 7
    8
    Fried eggs。
  • Make Mushu step 8
    9
    I put oil in the pot, and I put fried meat and eggs and eggs。
  • Make Mushu step 9
    10
    Then put in the lumbered ear, yellow bouquets, and a sliced millet with a plate。
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