Sausage and vegetables
By VicentaLakin
Recipe Recommendations
- sausage appropriate amount
- winter bamboo shoots appropriate amount
- dried bean curd appropriate amount
- carrots appropriate amount
- mustard appropriate amount
- rice cake appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Sausage and vegetables
1
Vegetables are cut to silk。
2
Old cake。
3
It's oiled in the pot, and it's in white, and it's a little sausage。
4
I'll put it in the soybeans, carrots, and winter rolls。
5
Put the mustard in the dumpling。
6
Put it in the cake and a little water to boil。
7
The water is dried, salted, salined and salined (saline, where appropriate)。
8
It's salty fried pastry。