Cow-cow pasta
By VicentaLakin
Recipe Recommendations
- noodles appropriate amount
- beef brisket appropriate amount
- SUFU 1/3 spoon
- okra of 4
- salty fragrance
- cook
- ten minutes
- simple
Steps for Cow-cow pasta
1
I made sprouts today and left a special part to cook noodles. A boiler of water is made and sprouts and soup juice are poured into the pot and placed on the wall。
2
Pick out some of them with chopsticks to see if the noodles have hard cores and adjust them to the population。
3
The noodles are slightly ripe, and they'll be boiled in the autumn section for a minute。
4
Put in a little curvature, mix it with chopsticks。
5
Put the noodles in the bowl, put them in the cow's milk, and the cow's curds are made, and the sprouts taste good, and the soup and the milk smell salt, so there is no need for salt or raw smoke。