Squid eggs
By VicentaLakin
Recipe Recommendations
- squid in 1
- potherb mustard 110 grams
- eggs 2 only
- ginger slices appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
Steps for Squid eggs
1
Food: squid (cleaned)。
2
Snow dish (cleaned)。
3
Eggs, ginger chips。
4
Put the eggs in the bowl and add some wine。
5
It's an egg fluid。
6
Scraped snow veggies on the board and ready for use。
7
The purified squid is placed in the water pan, and placed in ginger blades and some wine。
8
Open up, get out。
9
Put it on the board to be used。
10
The boiler is boiled with oil and the egg fluid is turned into pieces。
11
Then, the squirts and the squids went up and down。
12
Then, add some chicken。
13
Scrambled, ready。