Porridge of mushrooms
By VicentaLakin
Recipe Recommendations
- scallops
- mushrooms the seven
- coriander Sanke
- chives the two
- winter vegetables appropriate amount
Steps for Porridge of mushrooms
1
The blisters are torn to pieces。
2
The mushrooms are clean and shredded。
3
Collapse, onions wash clean and shredded。
4
Rice cleans up and waters in the pot. Because I was boiled with electric pressure pans, the cut materials went into the pot together with a small amount of winter food and a cuisine button. Then you can sit down and eat it while it's hot enough to add a little salt, a little chicken, a little onion and a little lid for five minutes。
5
The finished chart。